170 Milk Street, Boston, MA (617) 449 7110
170 Milk Street, Boston, MA (617) 449 7110
Main content starts here, tab to start navigating


Menus

  • a pizza sitting on top of a wooden cutting board
    Slide 1 of 4
  • a plate of food on a table
    Slide 2 of 4
  • Gallery Slide 3
    Slide 3 of 4
  • a plate of food
    Slide 4 of 4

    • Brunch served Saturday 10-3 and Sunday 9-3 

    Appetizers

    • *LOCAL OYSTERS

      hand shucked with accoutrements
      6 or 12
      MARKET PRICE

    • New England Clam Chowder

      rhode island clams, bacon, dill

      cup $6

      bowl $9

    • Bang Bang Cauliflower

      crispy fried, sweet and spicy chili sauce, scallion

      $11

    • *TUNA POKE

      ahi tartare, ponzu, spicy mayo, cucumber, sesame, micro cilantro

      $16

    • CHICKEN WINGS

      sriracha butter, everything bagel spice, blue cheese

      $13

    • FRIED BRUSSELS SPROUTS

      coddled egg, pancetta, red wine vinaigrette, peanuts

      $11

    • MARGHERITA FLAT

      san marzano tomato sauce, mozzarella, basil, pizza spice

      $13

    • PESTO CHICKEN FLAT

      grilled chicken breast, arugula, pesto, heirloom tomato, fresh mozzarella

      $14

    • JUMBO SHRIMP COCKTAIL

      with accoutrements

      $3

      $18

      $30

    Lunch

    • *GRANARY BURGER

      brandt farms natural beef, cabot hunter’s cheddar, ltp, comeback sauce, bacon jam, brioche bun

      $15

    • LOBSTER ROLL

      hand picked local lobster, hot with butter or cold with tarragon mayo, butter toasted brioche new england roll

      $25

    • *STEAK FRITES

      char grilled ny strip, fries, chimichurri, grilled tomato, watercress + arugula salad

      $28

    • FISH & CHIPS

      battered local cod, hand cut fries, slaw, house tartar sauce, grilled lemon

      $20

    • CHOPPED SALAD

      romaine, chipotle ranch, cherry tomatoes, neuske’s bacon, avocado, cabot cheddar, crispy onion

      $14

    • APPLE & ARUGULA

      goat cheese, fresh citrus, pecans, champagne vinaigrette

      $13

    Breakfast

    • *Granary Breakfast

      two eggs any style, applewood bacon or sausage, home fries, toast

      $11

    • *EGGS BENEDICT

      poached eggs, english muffin, hollandaise, home fries

      black forest ham $14

      smoked salmon $16

      lobster $21

    • *BREAKFAST SAMMY

      fried egg, grafton cheddar, applewood bacon, baby arugula, tarragon mayo, home fries, toast

      $11

    • *GREENWAY OMELET

      mushrooms, onions, baby kale, cherry tomatoes, goat cheese, home fries, toast
      bacon, sausage, or canadian bacon +2

      $13

    • *CORNED BEEF HASH

      homemade hash, two eggs any style, home fries, toast

      $14

    • OVERNIGHT OATS

      steel cut oats, chia seed, coconut, granola, berries

      $9

    • AVOCADO TOAST

      poached eggs, smashed avocado, whole grain bread

      $13

    • CRUNCHY FRENCH TOAST

      signature corn flakes crust, whipped cream, strawberries, pure vt maple syrup

      $13

    • BAGEL & LOX SET

      smoked wild caught salmon, scallion cream cheese, sweety drops, pickled peppers, red onion, capers

      $10

    Snacks

    • *LOCAL OYSTERS

      rotating cape selection with accoutrements 3|18|30

    • JUMBO SHRIMP COCKTAIL

      with accoutrements 3|18|30

    • GARLIC CHIPS & DIP

      house fried russets, garlic butter, onion brulee dip

      $9

    • REUBEN DIP

      shredded corned beef, swiss, sauerkraut, rye crackers

      $10

    • SKILLET CORNBREAD

      cabot cheddar, honey butter, allepo chili

      $10

    • *SCOTCH EGGS

      farm eggs, sausage, cornichon, pickled onion

      $9

    • BANG BANG CAULIFLOWER

      crispy fried, sweet and spicy chili sauce, scallion

      $11

    • SIDE SEASONAL VEGGIES

      rotating daily selection

      $6

    PIZZA

    • MARGHERITA

      san marzano tomato sauce, mozzarella, basil, pizza spice

      $13

    • SHRIMP SCAMPI

      garlic base, cherry tomatoes, shaved parmesan, arugula and parsley

      $15

    • PESTO CHICKEN

      grilled chicken breast, arugula pesto, heirloom tomato, fresh mozzarella

      $14

    • CUBANO

      pulled pork, smoked ham, swiss, mozzarella, house pickles, mustard sauce

      $15

    SALADS

    ADD ONS:
    chicken +5 *salmon +9 *beyond burger +9 *steak +9
    MAKE IT A WRAP +2
    turn any salad into a wrap served with hand cut fries

    • CAESAR

      romaine, white anchovy, parmigiano reggiano, herb butter crouton

      $11

    • THAI NOODLE

      rice noodles, arcadian greens, tomato, mango, basil, mint, sesame dressing, peanuts

      $14

    • CHOPPED

      romaine, chipotle ranch, cherry tomatoes, neuske’s bacon, avocado, Cabot cheddar, crispy onion

      $14

    • APPLE & ARUGULA

      goat cheese, fresh citrus, pecans, champagne vinaigrette

      $13

    APPETIZERS

    • NEW ENGLAND CLAM CHOWDER

      rhode island clams, bacon, dill

      cup $6

      bowl $9

    • PEI MUSSELS

      pale ale, whole grain mustard, shallots, water cress, grilled bread

      $14

    • *TUNA POKE

      ahi tartare, ponzu, spicy mayo, cucumber, sesame, wonton chips, micro cilantro

      $16

    • CHICKEN WINGS

      sriracha butter, everything bagel spice, blue cheese

      $13

    • FRIED BRUSSELS SPROUTS

      coddled egg, pancetta, red wine vinaigrette, honey roasted peanuts

      $11

    • CALAMARI

      avocado, banana peppers, green goddess, marinara

      $14

    ENTREES

    • *STEAK FRITES

      char grilled ny strip, hand cut fries, great hill blue cheese butter, confit cherry tomato, water cress and arugula salad

      $28

    • FISH & CHIPS

      battered local cod, hand cut fries, slaw, house tartar sauce, grilled lemon

      $20

    • SEARED SALMON

      grilled baby bok choy, sweet potato egg roll, ponzu, puffed wild rice

      $21

    • FISH TACOS

      blackened atlantic swordfish, roasted veggie and corn salsa, cabbage, lime crema, corn tortilla, served with french fries

      $17

    Sandwiches

    all sandwiches served with hand cut fries
     substitute side salad, truffle fries or sweet potato fries +2

    • *GRANARY BURGER

      brandt farms natural beef, cabot hunter’s cheddar, LTP, comeback sauce, bacon jam, brioche bun

      $15

    • BOSTON DIP

      thin slices roast beef, caramelized onions, swiss, horseradish cream, au jus dip

      $14

    • GOBBLER

      sliced roast turkey breast, stuffing, gravy, cranberry, multigrain

      $15

    • FALAFEL PITA

      tzatziki, olive tapenade, cucumbers, feta, lto
      grilled chicken +3

      $12

    • LOBSTER ROLL

      handpicked local lobster, hot with butter or cold with tarragon mayo, butter toasted brioche New England roll

      $25

    • PULLED PORK

      apple cabbage slaw, crispy onions, ciabatta

      $14

    Download PDF

    Snacks

    • *LOCAL OYSTERS

      rotating cape selection with accoutrements 3|18|30

    • JUMBO SHRIMP COCKTAIL

      with accoutrements 3|18|30

    • GARLIC CHIPS & DIP

      house fried russets, garlic butter, onion brulee dip

      $9

    • REUBEN DIP

      shredded corned beef, swiss, sauerkraut, rye crackers

      $10

    • *SCOTCH EGGS

      farm eggs, sausage, cornichon, pickled onion

      $9

    • BANG BANG CAULIFLOWER

      crispy fried, sweet and spicy chili sauce, scallion

      $11

    • SKILLET CORNBREAD

      cabot cheddar, honey butter, allepo chili

      $10

    • SIDE SEASONAL VEGGIES

      rotating daily selection

      $6

    PIZZA

    • MARGHERITA

      san marzano tomato sauce, mozzarella, basil, pizza spice

      $13

    • SHRIMP SCAMPI

      garlic base, cherry tomatoes, shaved parmesan, arugula, and parsley

      $15

    • PESTO CHICKEN

      grilled chicken breast, arugula pesto, heirloom tomato, fresh mozzarella

      $14

    • CUBANO

      pulled pork, smoked ham, swiss, mozzarella, house pickles, mustard sauce

      $15

    SALADS

    ADD ONS:
    chicken +5 *salmon +9 *beyond burger +9 *steak +9

    • CAESAR

      romaine, white anchovy, parmigiano reggiano, herb butter crouton

      $11

    • THAI NOODLE

      rice noodles, arcadian greens, tomato, mango, basil, mint, sesame dressing, peanuts

      $14

    • CHOPPED

      romaine, chipotle ranch, cherry tomatoes, neuske’s bacon, avocado, Cabot cheddar, crispy onion

      $14

    • APPLE & ARUGULA

      goat cheese, fresh citrus, pecans, champagne vinaigrette

      $13

    APPETIZERS

    • NEW ENGLAND CLAM CHOWDER

      rhode island clams, bacon, dill

      cup $6

      bowl $9

    • *TUNA POKE

      ahi tartare, ponzu, spicy mayo, cucumber, sesame, wonton chips, micro cilantro

      $16

    • FRIED BRUSSELS SPROUTS

      coddled egg, pancetta, red wine vinaigrette, honey roasted peanuts

      $11

    • CHICKEN WINGS

      sriracha butter, everything bagel spice, blue cheese

      $13

    • CALAMARI

      avocado, banana peppers, green goddess, marinara

      $14

    • PEI MUSSLES

      pale ale, whole grain mustard, shallots, water cress, grilled bread

      $14

    ENTREES

    • *STEAK FRITES

      char grilled ny strip, hand cut fries, great hill blue cheese butter, confit cherry tomato, water cress and arugula salad

      $30

    • FISH & CHIPS

      battered local cod, hand cut fries, slaw, house tartar sauce, grilled lemon

      $23

    • FISH TACOS

      blackened atlantic swordfish, roasted veggie and corn salsa, cabbage, lime crema, corn tortilla, served with french fries

      $19

    • BRAISED SHORT RIB RIGATONI

      pumpkin, baby kale, crimini mushrooms, ricotta

      $22

    • SEARED SALMON

      grilled baby bok choy, sweet potato egg roll, ponzu, puffed wild rice

      $26

    • BONE IN MAPLE BRINED PORK CHOP

      farro, butternut squash puree, wild mushrooms

      $23

    Sandwiches

    all sandwiches served with hand-cut fries substitute side salad, truffle fries or sweet potato fries +2

    • LOBSTER ROLL

      hand picked local lobster, hot with butter or cold with tarragon mayo, butter toasted brioche New England roll

      $27

    • *GRANARY BURGER

      brandt farms natural beef, cabot hunter’s cheddar, ltp, comeback sauce, bacon jam, brioche bun

      $18

    Desserts

    • RED VELVET CRÈME BRULEE

      fresh berries, mint

      $9

    • CHOCOLATE CHIP COOKIES

      served warm with a glass of milk

      $7

    • BEIGNETS

      nutella chocolate sauce, candied hazelnuts, powdered sugar

      $10

    • IRISH BROWN BREAD

      ginger ice cream, fresh orange sections

      $10

    LATE NIGHT MENU

    • *Granary Burger

      8 oz. "brandt beef" hand packed natural blend, brioche bun + hand cut fries

      $5

      cheddar, gruyere or blue cheese $1

      thick cut bacon or *fried egg $2

    • Garlic Chips + Dip

      house made potato chips, garlic butter, ranch

      $9

    • Charcuterie + Cheese Board

      prosciutto, soprasetta, capicola, campanzola + cloth bound cheddar with baguette + accoutrements

      $18

    • Buttermilk Fried Chicken

      crispy southern batter served with whole grain honey mustard

      $12

    • Bang Bang Cauliflower

      fried cauliflower, sweet + spicy chili sauce

      $10

    • Margherita Flatbread

      san marzano tomato sauce, fresh mozzarella, torn basil, reggiano

      $13

    • Prosciutto + Arugula Flatbread

      san marzano tomato sauce, prosciutto di parma, caramelized onions, mozzarella, baby arugula, reggiano

      $16

    • *Steak Frites

      marinated 10 oz steak, truffle fries, granary steak sauce, watercress

      $23

    • Chicken + Waffles

      fried statler with honeybutter + vermont maple syrup

      $18

    • Lobster Mac + Cheese

      four cheese bechamel, fresh local lobster meat, elbows, butter baked ritz crust

      $25

    Email Signup

    Please check errors in the form above
    Thank you for signing up for email updates!

    Reservations

    Please check errors in the form above
    Thanks!