Dinner

Spice Rubbed Ahi Tuna, Seared Rare, Little Leaf Mixed Greens, Marinated Grape Tomato, Haricot Verts, Olives, Boiled Egg, Shaved Radish, Honey-Dijon Vinaigrette

$28

Grilled Chicken, Roasted Garlic Sauce, Mozzarella, Chopped Romaine Caesar, Parmesan Bread Crumbs, Red Pepper Flakes

$18

Local Large Scallops Lightly Fried & Served on a Buttered Grilled Brioche Roll w/ Citrus, Old Bay Seasoned Tartar Sauce & House Made Coleslaw

$22

Hand Shucked North Atlantic Lobster, Elbows, Smoked Gouda and Mascarpone Queso, Garlic Butter Bread Crumbs, Tempura Lobster Claw

$36

Smokey Sausage Sugo, Confit Garlic, Calabrain Chili, Broccoli Rabe, Fresh Fusilli Pasta, Pecorino Romano

$25

Local Clams, Smoked Bacon, Potato, Oyster Crackers

$12

Locally sourced from Duxbury, MA. (6 or 12) Served with Cocktail sauce & mignonette. Monday to Friday $2 each 4:00pm-6:00pm

1/2 dozen $18

dozen $33

served with Celery, Carrot and Blue Cheese Slaw

$15

served with Ponzu dipping sauce

$16

with House Cooked Potato Chips

$14

flash fried marinated florets, thai chili sauce (V,AGF)

$15

Garlic, Pernod & shaved fennel, cream, focaccia (AGF)

$18

Crispy, Fried Shrimp, Lemon, Garlic Aioli

$15

roasted tomato ragu, pecorino, parsley

$15

with shredded lettuce and pickles

$18

Sticky Sauce, Gochujang Aioli, Asian Slaw

$18

Wonton Shells, Seaweed Salad, Sesame Seeds

$18

Grilled Onions, American, 50/50 Sauce

$18

traditional sauce, mozzarella, basil

$16

Traditional Sauce, Pepperoni, Chili Flakes, Ricotta and Hot Honey Drizzle

$18

Pesto, Burrata, Prosciutto toppped with Arugula Salad

$19

red onion, pickles and smoked Gouda

$19

Chopped romaine, shaved parmesan, house croutons, classic dressing anchovies on request (AGF)

$16

Roasted butternut squash, pecans, craisins, goat cheese, maple vinaigrette (V,GF)

$16

Noodles, mango, arugula carrot, scallion, Napa cabbage, tomato, avocado, cilantro, basil, mint & peanuts, spicy dressing (V,GF)

$16

Avocado, Egg, Tomato, Blue Cheese, Smoked Bacon, chipoltle ranch Dressing

$16

Hot with melted butter or cold with citrus mayo, grilled brioche (AGF)

per MKT

Chuck, Brisket, Short Rib Blend, Cheddar, Seeded Potato Roll, ltop on request

$19

Shaved Roast Beef, Caramelized Onion, Gruyere Cheese, Braided Roll, Au Jus

$19

pepper jack cheese, bacon, lettuce, tomato & avocado chipotle aioli multigrain roll

$18

Soft Shell, Mango Salsa, Avocado Crema, Micro Cilantro

$18

Local Cod, Brioche Roll, Tartar Sauce, Coleslaw and Fries

$18

Local Fresh Cod, Fries, House Tartar Sauce and Traditional Coleslaw

$28

Bistro Steak, Fries, and Watercress Salad

$32

Baby Arugula Salad, Cherry Tomatoes, Shaved Parmesan and Lemon

$26

grilled with Shrimp and Leek Risotto

$30

cooked to order with Mashed Potato and Broccoli Rabe

$30

slow cooked Beef and Pork Rags, Herbed Ricotta, Pecorino Romano

$28

with Local Mussels, Creamed Leek, Fingerling Potatoes and Smoked Bacon

$32

$8

$12

$12

$10

$12

$10

$10